Mango Picking Experience

Spend a morning under the mango canopy, just 8 km from Kempegowda International Airport. It's the closest you'll get to a real working orchard without leaving the city behind for the whole day — perfect for a half-day escape, a family outing, or a quiet weekend reset.

Walk the orchard with the family that has farmed this land for three generations. Hear the stories behind the trees, learn how the seasons shape the fruit, and see how mangoes are naturally tree-ripened — no carbide, no chemicals, no shortcuts. Just sun, time, and patience.

Pick your own fruit from premium Mallika, Badami Alphonso, and Dasheri trees. Each variety has its own personality — Alphonso for that classic rich aroma, Mallika for honeyed sweetness, Dasheri for the fibreless melt-in-your-mouth bite. Taste them side by side and find your favourite.

Beyond the mangoes, wander through intercrops, spot birds and butterflies, sit under a tree with a cup of tea, and slow down. Kids can run around freely, elders can find a shaded spot, and everyone leaves with a basket of fruit and a little more calm than they came with.

Harvest season runs mid-April through June — the peak window for picking and tasting. The rest of the year, the farm stays open for orchard walks, seasonal farm life, and a glimpse into how a real Indian mango farm runs through the year.

What You'll Do

• Arrive at the farm — we welcome you with a cool drink and a shaded spot to settle in

• Stretch your legs, breathe in the orchard air, and shake off the city

• Step into the mango grove and feel the canopy close in around you

• Walk with the family farmers and hear three generations of stories from this land

• Understand how mangoes are tree-ripened naturally — and why that changes everything about how they taste

• Meet the Mallika, Alphonso, and Dasheri trees — learn what makes each variety special

• Learn to spot a ripe mango — the colour shift, the fragrance at the stem, the gentle give when you hold it

• Pick your own mangoes the right way, using the proper harvesting pole and technique

• Taste fresh mango slices straight from the tree, cut and served on the spot

• Wander through intercrops, spot birds and butterflies, take photos

• Sit under a tree with chai, snacks, and unhurried conversation

• Carry home a basket of mangoes you picked yourself
  
  
  you can buy more as many kg's as you like natural ripened

Good to Know

• Hands-on and easy — suitable for kids, elders, and first-time farm visitors

• Wear comfortable clothes, closed shoes, and a hat

• Best enjoyed in the cooler morning hours

• Harvest experience: mid-April to June

• Orchard walks: available year-round

• Just 8 km from Kempegowda International Airport — easy half-day trip from Bengaluru